Potato (Mozika Variety) – 1 Kg {WINTER}

Grow premium-quality potatoes with Potato (Mozika Variety) – 1 Kg, a high-yielding and versatile seed potato variety known for its large, oval-shaped tubers and smooth light-yellow skin. Mozika potatoes are perfect for boiling, baking, mashing, and fries, making them a favorite among home gardeners and professional growers alike. This variety thrives in Pakistan’s local climate, offering excellent yield, disease resistance, and great taste.

Benefits:

• Premium Mozika seed potatoes for home or commercial planting.

• Produces large, uniform, yellow-skinned tubers.

• Perfect for boiling, baking, and fries.

• High-yield and disease-resistant variety.

• Performs well in Pakistan’s soil and weather conditions.

• Long storage life with excellent cooking quality.

Growing Instructions (in Pakistan):

1. Soil Preparation:

Use well-drained, fertile, and loose soil enriched with organic matter or compost. Avoid heavy clay or soggy areas.

2. Planting Time:

Ideal planting season is from October to December across most regions of Pakistan.

3. Planting Method:

• Cut large seed potatoes into pieces with at least one eye per piece, and allow them to dry for a day before planting.

• Plant 3–4 inches deep, keeping 10–12 inches between plants and 2 feet between rows.

4. Watering:

Maintain consistent moisture, but avoid waterlogging. Reduce watering as the crop nears maturity.

5. Sunlight:

Ensure 6–8 hours of full sunlight daily for best results.

6. Harvesting:

Mozika potatoes mature in about 100–110 days. Harvest when the foliage turns yellow and starts to wither.