100 Gram Seeds in the Pack.
Desi Cucumber Seeds by Harry Seeds produce traditional, flavorful cucumbers widely grown in Pakistan for their refreshing taste, crisp texture, and natural aroma. This desi variety produces medium to long, light-green fruits with tender skin and juicy flesh, making them ideal for fresh salads, raita, and summer hydration.
Desi cucumbers are well adapted to local climate conditions and are easy to grow in home gardens, kitchen gardens, and farms. These plants grow vigorously and provide consistent production throughout the warm growing season.
Growing Instructions:
Sowing Season:
February, March, April, May, June, July, August
Sowing Depth:
Sow seeds ½ to 1 inch deep, spacing 18–24 inches apart.
Watering:
Keep soil consistently moist but avoid waterlogging. Increase watering during hot weather.
Sunlight:
Requires 6–8 hours of full sunlight daily.
Germination:
Seeds germinate within 4–8 days at 22–32°C.
Support:
Can be grown as spreading vines or trained on trellis for better fruit quality and space management.
Harvest:
Ready for harvesting 45–60 days after sowing. Pick fruits when young, tender, and fully developed.
Benefits:
Traditional Desi Variety:
Produces naturally flavorful and refreshing cucumbers.
High Yield:
Provides continuous fruit production during the season.
Heat Tolerant:
Performs well in Pakistan’s warm climate.
Nutritious & Hydrating:
Rich in water content, vitamins, and minerals.
Easy to Grow:
Suitable for beginners, home gardeners, and farmers.
