Toria Saag Seeds (Mustard) {WINTER} - تُوریا کا ساگ

Approx 1000 Seeds in 1 Pack

Mustard Saag, also known as Toria, is a leafy green vegetable popular in Pakistani cuisine, especially in winter. Packed with vitamins A, C, and K, calcium, and iron, it supports immunity, digestion, and healthy skin. Its tender and flavorful leaves are ideal for traditional Saag dishes or fresh salads. Perfect for home gardens and winter cultivation.

Growing Instructions:

1. Climate & Season:

   • Best grown in cool seasons: October to February.

   • Prefers temperate conditions with full sunlight.

2. Soil:

   • Well-drained, fertile soil with pH 6–7.

   • Add compost or organic fertilizer before sowing.

3. Sowing:

   • Sow seeds directly in rows or raised beds.

   • Maintain 15–20 cm spacing between rows.

   • Seed depth: 0.5–1 cm.

   • Lightly water after sowing.

4. Watering:

   • Keep soil moist, especially during germination.

   • Avoid waterlogging to prevent root rot.

5. Germination:

   • Seeds germinate in 5–7 days under optimal conditions.

6. Care:

   • Thin seedlings to 15–20 cm apart once 2–3 inches tall.

   • Apply nitrogen-rich fertilizer for leafy growth.

   • Use organic methods to control pests like aphids and caterpillars.

7. Harvesting:

   • Ready to harvest in 40–60 days.

   • Regularly pick outer leaves to encourage new growth.