Cinnamon Basil Seeds - Mix دارچینی نیازبو

Approx 100 seeds in the pack

Cinnamon Basil (دارچینی نیازبو) is a fragrant and flavorful herb with a delightful spicy-sweet cinnamon aroma. Its beautiful green to purplish leaves and pinkish blooms make it both culinary and ornamental.

This variety adds a unique twist to teas, desserts, salads, and meat dishes, offering a warm and exotic flavor. The mixed color type gives your garden a vibrant look while attracting bees and butterflies.

Perfect for pots, kitchen gardens, or herb beds, Cinnamon Basil is easy to grow and a must-have for every herb lover.

Growing Instructions:

1. Soil:
Well-drained, fertile soil rich in organic matter. pH 6.0–7.5.

2. Sowing Time (Pakistan):
Best grown from February to September in warm conditions.

3. Sowing Method:

• Sow seeds ¼ inch deep directly in pots or seed trays.

• Keep the soil moist but not soggy until germination.

• Thin seedlings when they reach 2–3 inches tall.

4. Sunlight:
Requires 6–8 hours of full sunlight daily.

5. Watering:
Water regularly but avoid overwatering. Let the topsoil dry slightly between waterings.

6. Germination Time:
Seeds germinate in 7–14 days.

7. Harvesting:
Start harvesting leaves in 6–8 weeks. Regular trimming encourages bushy growth.

Features & Benefits:

• Strong cinnamon fragrance and flavor

• Attractive mixed foliage and flowers

• Ideal for tea, cooking, and decoration

• Easy to grow in pots or gardens

• Loved by pollinators